cara
Master Chef
in belgium go for the chocolate truffles
not the beer
not the beer
cara said:not the beer
urmaniac13 said:You reminded me one thing I forgot... both in Belgium and Amsterdam, try white beer with a twist of lemon... very different and refreshing.
ronjohn55 said:Ahh, we have world class witbeer right here in Michigan (Although I usually drink it without the fruit). Pierre Celis helped Michigan Brewing Company revive his Celis Witbeer a couple of years back. Pierre had started it in Austin, TX when he fled Europe during the war. It was eventually sold to SAB Miller, which didn't know what to do with it, so they shut it down. Michigan Brewing bought the rights and had Mr. Celis come in to help them get the recipe right again.
And just who is this Pierre Celis? Well, he used to make his witbeer in Belgium under a different brand name...
Hoegaarden
(Why do I suddenly feel like Paul Harvey?)
http://www.celis.com/celis.asp
John
urmaniac13 said:What... you are German and you don't like beer? Is that possible???
Just kidding...
Pam Leavy said:From what I understand White beer is brewed from wheat? Is that correct? I also enjoy the cherry beer, kriek. Only one though.
Pam