vegetables tonight: fried green tomatoes, hashbrowns, great northern beans, broccoli and biscuits
Bob, after you pour a glass for Amber, please pour me one too.
I'm making french dips (all day in the slow cooker) out of Tri-Tip! Go figure! But, the store had them at $2.99/lb, cheaper than any other cut of beef. So it'll be fantastic tonight for sure!
With that, I'll make up a nice salad and a cheese plate.
I also made an apple pie.
LOL----not horsemeat if that's what you're afraid to ask, BT.........but real beef and it's delicious.....it's about $6 a pound here and very tender and low fat.....that's what I will use in my stroganoff this weekend when we have friends over
LOL----not horsemeat if that's what you're afraid to ask, BT.........but real beef and it's delicious.....it's about $6 a pound here and very tender and low fat.....that's what I will use in my stroganoff this weekend when we have friends over
Six dollors a pound, cheap??
LOL!! You and BuckyTom are ganging up on me aren't you two?? No, I love getting as good as I giveI was thinking maybe yak or something ...
For beef tenderloin, it is.
once i have no clue. nothing sounds good and is to much trouble to make anyway. someone please come and cook for me. lol
babe