Flourgirl
Senior Cook
I'm making good old-fashioned spaghetti & metaballs with garlic bread and extra fresh grated parmesan.
What will you have?
What will you have?
......................or I'm going to Kades!And pick up the PAICYSince I'm using a hot plate til the new cook top is finished, it's going to be soup, paninni's of roast beef, horsey sauce, jack cheese, arugula, and since I DO have an oven, some granny smith's stuffed with a mix of mascarpone,pine nuts, lavender honey. That's it
kadesma
Since I'm using a hot plate til the new cook top is finished, it's going to be soup, paninni's of roast beef, horsey sauce, jack cheese, arugula, and since I DO have an oven, some granny smith's stuffed with a mix of mascarpone,pine nuts, lavender honey. That's it
kadesma
Shrimp, mushroom & brie "Alfredo" over Radiatore pasta.