ThePunkHippie
Assistant Cook
I love the idea of freezing cookie dough & having fresh cookies on hand whenever I want (also, I have a habit of eating Way. Too. Many. cookies if I make more than a dozen at a time)
So I line ice cube trays with plastic wrap & put about a teaspoonful of cookie dough into each spot. When they're frozen, I take them out & just keep them in a bag that has the name of the cookies written on it (so I know what to look for when I need cooking instructions)
So I line ice cube trays with plastic wrap & put about a teaspoonful of cookie dough into each spot. When they're frozen, I take them out & just keep them in a bag that has the name of the cookies written on it (so I know what to look for when I need cooking instructions)