warwick.hoy
Assistant Cook
I'm roasting a small Pork Roast and I am wanting to roast it on a bed of sqaush. I'm doing the roasting in a covered pan and I want to know if the Squash will be overdone if I start it at the same time as the Pork. In the past the pork roast has finished up in about an hour and a half. Any help is greatly appreciated