urmaniac13
Executive Chef
- Joined
- Sep 7, 2005
- Messages
- 4,764
We found very good batch of brussell sprouts on sale yesterday we bought 2kg of them. (Cristiano still seems to think with the standard of family of 5, which he was the head of until 3 and a half years ago, and has a habit of buying things in BULK!!)
We have our favourite recipe, to bake them in bechamel sauce with a few variety of cheeses. But now we have so much of them, we are interested in trying out something new as well... does anyone have an interesting, tasty idea for brussel sprouts??
We have our favourite recipe, to bake them in bechamel sauce with a few variety of cheeses. But now we have so much of them, we are interested in trying out something new as well... does anyone have an interesting, tasty idea for brussel sprouts??