Several months ago I made a bread that I have never made. Found the recipe online, labeled as Italian Bread. It was AMAZING. I made it twice that week and we loved it. You could really taste the olive oil
Every since then, I've used the same recipe, and the bread has no flavor...none. I've probably tried it 10 more times. Also used the same olive oil and other ingredients.
The recipe is simple. I put it in the bread machine on dough cycle then transfer it to cook in the oven . Mix 1 cup water with 2 tablespoons olive oil, and 2 teaspoons of yeast and 2 teaspoons of sugar, let it bubble a bit. Add about 3 cups flour and 1 teaspoon of salt.
I can't figure out why it had such a great flavor the first two times and now is bland.
Help!!!!!!!!!!!
Every since then, I've used the same recipe, and the bread has no flavor...none. I've probably tried it 10 more times. Also used the same olive oil and other ingredients.
The recipe is simple. I put it in the bread machine on dough cycle then transfer it to cook in the oven . Mix 1 cup water with 2 tablespoons olive oil, and 2 teaspoons of yeast and 2 teaspoons of sugar, let it bubble a bit. Add about 3 cups flour and 1 teaspoon of salt.
I can't figure out why it had such a great flavor the first two times and now is bland.
Help!!!!!!!!!!!