Feb 8, 2014 #1 salt and pepper Executive Chef Joined Jun 13, 2011 Messages 2,896 Location Montana Jalapeño-Lime ice cream.
Feb 8, 2014 #2 taxlady Chef Extraordinaire Moderator Emeritus Joined Sep 13, 2010 Messages 32,714 Location near Montreal, Quebec How was it?
Feb 8, 2014 #3 OP OP salt and pepper Executive Chef Joined Jun 13, 2011 Messages 2,896 Location Montana taxlady said: How was it? Click to expand... This is really good. I added molasses to the mixture so it has a hot (not to hot) and a sweet flavor.
taxlady said: How was it? Click to expand... This is really good. I added molasses to the mixture so it has a hot (not to hot) and a sweet flavor.
Feb 8, 2014 #4 GotGarlic Chef Extraordinaire Joined May 9, 2007 Messages 28,248 Location Southeastern Virginia salt and pepper said: This is really good. I added molasses to the mixture so it has a hot (not to hot) and a sweet flavor. Click to expand... Hot, sweet, sour - all you need is salty and you have Thai ice cream! I'd suggest not using fish sauce Maybe some flaky sea salt sprinkled on top.
salt and pepper said: This is really good. I added molasses to the mixture so it has a hot (not to hot) and a sweet flavor. Click to expand... Hot, sweet, sour - all you need is salty and you have Thai ice cream! I'd suggest not using fish sauce Maybe some flaky sea salt sprinkled on top.