Oct 31, 2007 #21 OP OP thesongthatilike Cook Joined Jul 13, 2007 Messages 93 Location Lake Sinclair, Ga I've never known anything other than flour.
Nov 1, 2007 #22 B Bilby Executive Chef Joined Oct 28, 2007 Messages 3,270 Location Perth, Western Australia I often lightly flour meats before pan frying and seldom ever add a sauce to it.