Not Taco Tuesday 10/24/23

[Silversage]

Our local Amish store (part farmers market - part grocery store) had bison strip steaks on sale, so that was dinner tonight.
Seasoned with hickory smoked salt, seard in a screaming hot pan, and rested while I sauteed the mushrooms.

 

[medtran49]

Us either.

Chicken smothered in onion gravy, mashed potatoes and broccoli. Craig is killing it with heavy seconds. I ate my broccoli and about 2/3 of the rest, and I'm stuffed.

 

[GinnyPNW]

DH is ailing, so I spent the day puttering in the kitchen. I stewed a chicken. I'm using half of it for tonight's dinner, Chicken Enchiladas. The other half is in the freezer for another day. We'll have some homemade, freezer refried beans too. Sounds good to me!

 

[rodentraiser]

I'm not sure I'm having dinner tonight. I got up early and went back to bed, then got up and puttered around and basically had breakfast/lunch at 2pm. Then I had to go to the store and I just got home. I'm still stuffed from lunch but maybe I'll have a couple Hot Pockets if I get peckish later on this evening.

 

[dragnlaw]

Defrosted some chicken ..
.

in a tub of water (20 minutes)
prepped the sauce and sauteed/simmmered then poured over the chicken. Baked about 20 minutes and spooned over rice.

Sorry, will take a proper pic of the finished dish tomorrow. Will probably have for lunch (if not breakfast). Added a bit more jalapeno this time and was beautifully spicy.

Edit: oops, sorry it is Mango Chutney Chicken

 

[cjmmytunes]

We stayed with the taco theme, but with a twist. We put bite sized corn chips in a bowl and put all the taco fixings on top of it. Sugar-free Werther Chewy Caramel Candies for dessert.

 

[taxlady]

We tried out a new flavour of sausage. It's called Devil Sausage and it's quite good. It actually has enough heat that calling it a devil sausage doesn't make you laugh or roll your eyes. I was tired, so I just roasted them in the toaster oven, made a salad and vinaigrette, and served with some store bought sunflower seed and wholewheat bread. For some reason, I tossed a couple of small beets in the roasting pan too.

 

[blissful]

spinach and veggie brown basmati rice, toast with walnut honey, tangerines, squash seeds

 

[msmofet]

Pan-fried sliced flank steak, mashed, and creamed spinach.

 

[Jade Emperor]

Lamb in Greek Spices, Sautéed Mushrooms and Silverbeet with Anchovy Butter Sauce

 

[HeyItsSara]

brown rice with cod for me, white rice and salmon for dh. cream of zucchini soup ad baked butternut squash.

 

[dragnlaw]

Here's that Mango Chutney Chicken - this was the leftover had for brunch

 

[Jusa]

We had bacon cheeseburgers.

 

[Kathleen]

We went to a restaurant. I had fajitas with shrimp, steak, and chicken. Frank had tacos el Pastore. I'll be having leftovers for lunch tomorrow.

 

[Jusa]

We went to a restaurant. I had fajitas with shrimp, steak, and chicken. Frank had tacos el Pastore. I'll be having leftovers for lunch tomorrow.

Did you have that tonight? Wednesday 10/25?

 

[Kathleen]

Oh...um.....uh huh. I did.

 

[Jusa]

Well I don't see a thread for Wednesday so maybe you should start it?

I love fajitas!

 

[msmofet]

I started the Wednesday thread.

 

[Andy M.]

We were in CT to see our new great granddaughter and I saw there was a Frank Pepe's Pizza in the are so we had dinner there. We ordered a Margherita pizza. I have to say, despite all the ballyhoo, it wasn't great. Oh, it's not called pizza, it's a tomato pie.