I made this for myself to see what and if I'd like it. I'm not a big chocolate fan and boy did I get a surprise with this.
I took 2 small slices of country white bread and about 3/4 oz of bittersweet chocolate or enough to cover the slice of bread. Chopped up the chocolate. Put the chocolate on the bread almost to the edge. covered the chocolate with the second slice of bread and then put it into a 500 oven and toasted it for 5 min. I had to use tongs to turn this baby over because the chocolate becomes like a liquid as it melts. The treat is ready when both sides of the bread are light brown. Coll or chance burning your tongue, lips and roof of your mouth with molten chocolate. And don't ask I did it
kadesma
I took 2 small slices of country white bread and about 3/4 oz of bittersweet chocolate or enough to cover the slice of bread. Chopped up the chocolate. Put the chocolate on the bread almost to the edge. covered the chocolate with the second slice of bread and then put it into a 500 oven and toasted it for 5 min. I had to use tongs to turn this baby over because the chocolate becomes like a liquid as it melts. The treat is ready when both sides of the bread are light brown. Coll or chance burning your tongue, lips and roof of your mouth with molten chocolate. And don't ask I did it
kadesma