KAYLINDA
Head Chef
Growing up...my mom always put cabbage in right towards the end of cooking it. Stew just doesn't seem right without it now.
Stew meat
potatoes
carrots
onions
tomatoes
cabbage
always served in the natural juices rather than the "brown gravy".
Stew meat
potatoes
carrots
onions
tomatoes
cabbage
always served in the natural juices rather than the "brown gravy".