tinlizzie
Head Chef
Chickenkeeper's hash with two fried eggs. Chickenkeeper hash is a variation of Bombay potatoes to which one adds chick peas and bok choy.
CWS has been setting a good example of how to eat breakfast, and news items now seem to be taking up the banner of the importance of a good breakfast. I enjoy the simplicity of a bowl of cereal but have been trying to put more of my day's worth of calories in the morning meal. It's really not that hard with a microwave to do fresh or leftovers first thing in the day, and I'm trying to readjust my habits. When I read CWS posts about the greens and brown rice I just know how healthful they are, no matter what time of day. Oh, yes, and the farm-fresh eggs.