This is a very simple recipe for a very tasty soup. It can be very fast to prepare.
Ingredients:
0.5 kg sauerkraut, 17.63 oz
0.4 kilograms of bone-in pork, 14.10 oz
1 onion,
1 carrot,
spices: allspice, bay leaf, salt, pepper,
Method:
Grate carrots on coarse mesh.
To a large...