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Hi! Looking for a coffee bean / nut and spice grinder in the U.K. Must have a detachable head. I had a Wahl James Martin one (70g capacity) which was ok but hard to wash as you couldn't detach the head (where you put the spices etc). Looking for one under £30 with 60g or more capacity. Looking...

Yeah it was. Thanks!

Hi All! Will a defrosted curry last 3 days in the fridge after you take it out the freezer? I took it out Monday night, so it would've been defrosted for last night but wanted heat and eat it tonight? Thanks!

Thanks guys.

Hi All! I made stuffed peppers today in the oven. Fried onion and courgette in olive oil then after a couple of minutes added garlic, cherry tomatoes, seasoning and ground cumin and coriander. Then (with rice already cooked) I mixed all of the above in a bowl with a handful or chopped fresh...

Yeah I put them on without frying. I cut them thinly and diced thinly too. I didn't put enough on though. Could hardly taste them. Partly probably 'cause I overcooked it , it wasn't burnt but browned lol! I don't know why I cooked it for the maximum time (habit because I usually buy meat...

Hi All! What's the best way to add peppers to a pizza (an oven bake supermarket bought one?) Just put them on as is and bake the pizza? I was thinking of frying them first but tryna be a bit healthier. Thanks!

Yeah it was fine. Delicious in fact. Went down a treat lol!

Anyone?

Hi! How long will garlic bread last in the freezer? This is in a freezer bag. Been in there 4 months 3 days and I've just took it out and put it in the fridge to have tomorrow night with a lasagne. Thanks!

No I chucked it lol!

I will in future cook it and maybe see if my mates dog wants it. Yeah usually I can't smell anything when I cut up chicken on my chopping board with my nose being 1.5 feet away from it. This I could. Made me feel sick. Enough to make a post on it lol!

I decided to give it a wide birth. Chucked it. Not worth the risk.

Hi All! Every time I've defrosted chicken frozen from the freezer in the fridge overnight and even when I've bought chicken fresh, when I'm chopping it up it never smells of anything. I bought some yesterday and it smells. When I was cutting it up, it smelt. I had 2 breast fillets and last...

I forgot to reply last night. Had the curry last night. It was absolutely delicious. There was no reduction in taste or texture in any of it. Must go out tomorrow and get some more curry paste to do another.

I meant for food safety not taste but anyway, gonna give it a go tomorrow night.

What about the amount of time? 3 months is usually what people say for most things.

Hi All! I found a curry (Chicken Madras) in the freezer tonight. It has a date label on it. It's been in there since 24th March so 4 months 1 week. Will it still be safe to cook / reheat and eat once thawed in the fridge obviously? Also just read something online on not refreezing meat, it...

Also, can anyone tell me why shortbread dough should go in the fridge before baking, what's the scientific reason?

Hi all! I baked some Oaty Cookies earlier on and they were a little bit on the soft side. D'ya think I needed to bake them a little bit longer? Thanks!

I tried this recipe again today and can anyone tell me, the paste is quite thick. How can you spread it on top of the dough, it just all stuck to it and wouldn't spread 'cause the dough was a bit sticky. Jist of it, it wouldn't spread.

That pic was near the end of the loaf. The rest inside was ok actually and was delicious.

Or like Fizz Wizz in the UK or wasn't there one called Space Dust? It crackles and pops in your mouth anyway.

Yes Tiger Bread is so delicious. It's great buttered and had with a good soup. Definitely try it.

That does look like a good paste. So in that link / recipe the poster is adamant that ground rice is not rice flour. Lucky I bought some then. Will make a loaf again tomorrow.