Margi Cintrano
Washing Up
Good Evening Everybody,
An incorrect profession was indicated on my 1st thread and am honored to be called an Assistant Chef, however, I am the Mediterranean Correspondent to an in print magazine for the world´s Ambassadors and I handle The Food Editorial and Dining and Wines. Though I am a pretty sharp Home Gourmet and have my Repertoire of Mediterranean recipes, I am always open to learning.
An incorrect profession was indicated on my 1st thread and am honored to be called an Assistant Chef, however, I am the Mediterranean Correspondent to an in print magazine for the world´s Ambassadors and I handle The Food Editorial and Dining and Wines. Though I am a pretty sharp Home Gourmet and have my Repertoire of Mediterranean recipes, I am always open to learning.