surfinsapo
Master Chef
- Joined
- Jun 6, 2007
- Messages
- 5,044
I grilled the pork with Sucklebusters.com Hog Waller on them and Reverse Seared the Black angus New york strip with " buffarilo Cajun special on them. Reverse seared as follows: 1.indirect to an internal temp of 105 degrees.2. Grilled to an internal temp of 125 degrees. I'm hooked Larry...
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