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Old 06-13-2011, 10:23 AM   #11
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What I want to make - a new recipe of turkey & pork meatballs with artichoke hearts from my Top Chef cookbook (Dale & Casey, season 3).

Since it is game night we may end up with - GF smokies done on the griddler in GF hot dog buns and oven wedge fries.

Living gluten/dairy/sugar/fat/caffeine-free and loving it!
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Old 06-13-2011, 10:26 AM   #12
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Toying with the idea of dead chicken over a campfire...97* heat may make me play elsewhere ...we'll see.

There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
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Old 06-13-2011, 10:27 AM   #13
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Ready-Pac Bistro salad, veal parmigiana with spaghetti, crusty bread, and a 2009 Duca di Cardino Chianti
If you love something, set it free. If it doesn't come back, HUNT IT DOWN AND KILL IT!
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Old 06-13-2011, 10:38 AM   #14
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I'm thinking grilled kielbasa, beans, salad. That may change though...
Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
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Old 06-13-2011, 12:00 PM   #15
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Grilled steaks, three-bean salad, hash browns, iced tea and strawberry cake for dessert.

The cake is so cool. My youngest brother gave me the recipe and the whole thing is made in the microwave. I'll post it in its appropriate forum.
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
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Old 06-13-2011, 01:13 PM   #16
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Most likely baked chicken, rice, and a veggie. Nothing special tonight since I really need to go grocery shopping.
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Old 06-13-2011, 01:50 PM   #17
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I picked up some Knackwurst w/ cheddar at the German Butcher's on Saturday. I will mention them to my wife and daughter and see what kind of reaction I get. If I get some scrunched up noses(they aren't big sausage fans) then it will be back to the drawing board.
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Old 06-13-2011, 02:34 PM   #18
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have left over pork ribs, maybe i will make the sandwich i didn't have last night. or maybe french onion soup and a salad.
"life isn't about how to survive the storm but how to dance in the rain"
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Old 06-13-2011, 04:08 PM   #19
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I had some pork chops in the fridge I needed to use so I rubbed em up and stuck em on the grill with some cherry wood. Served with corn an some steamed chard.

Also rubbed up some cornish hens and cooked those tonight for tomorrow.
"First you start with a pound of bologna..."
-My Grandmother on how to make ham salad.
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Old 06-13-2011, 04:33 PM   #20
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I don't feel like cooking tonight so I think I'll swing over to Katie's house, then make the rounds from there. You guys won't mind one more will you? I like all the meals listed so far.

I think its going to be taco salad here. Did I mention I don't feel like cooking? It will also be leftover night. I think there are a few items that need using up. Rice...some chicken...veggies.

Wait a minute...I just had a brain flash...we're going to have sizzling rice soup! All our leftovers will be DELICIOUS as soup!

You're only given a little spark of madness. You mustn't lose it. Robin Williams
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