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Old 03-19-2015, 06:54 PM   #1
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What's for Dinner? Thursday, March 19th, 2015

Quick dinner tonight. Grilled lamb shoulder chops and leftover cabbage from St. Paddy's. Now off to the gym!

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Old 03-19-2015, 06:56 PM   #2
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individual meatloaves, homemade stovetop macaroni and cheese and peas.
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Old 03-19-2015, 06:59 PM   #3
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Tonight I made a batch of Luca's lasagna for myself. SO doesn't care for it so she's having stuffed shells.
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Old 03-19-2015, 07:17 PM   #4
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Stuffed red bell pepper and a salad.
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Old 03-19-2015, 08:02 PM   #5
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I had a steamed artichoke and the last of the potato salad. I ate outside on the patio around 4, it was very nice.
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Old 03-19-2015, 08:15 PM   #6
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We're having pan fried loin lamb chops seasoned with Herbs de Provence and garlic, baked potatoes and roasted fresh asparagus.
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Old 03-19-2015, 08:19 PM   #7
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Almost gave my hand Freezer Burn rummaging around and pulling stuff to heat for dinner. Broccoli, marinara sauce, Italian meatballs to go with spaghetti. Wishin' I could develop Brain Freeze with a little ice cream for dessert.
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Old 03-19-2015, 09:31 PM   #8
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Quote:
Originally Posted by Cheryl J View Post
I had a steamed artichoke and the last of the potato salad. I ate outside on the patio around 4, it was very nice.
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Old 03-19-2015, 09:32 PM   #9
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I had a wing and a drumstick from a rotisserie chicken and some leftovers soup.
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Old 03-19-2015, 10:35 PM   #10
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We're cleaning out the freezer, too. Couple of chicken breasts, diced and braised in a little white wine, then heated with garlic scape pesto and a little cream over some almost-freezer burned Costco butternut raviolis.
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