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Old 09-25-2008, 03:00 PM   #11
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I was thinking of sausage sandwiches cooked in red gravy on the big sourdough rolls I bought yesterday. I don't want to use my Johnsonvilles for that, and the little store in town sells some pretty good storemade sausage that would be perfect. It's always served by the volunteer firemen at the town picnics and is pretty tasty and cheap, or at least it used to be. I was also reading some recipes for making tomato sauce in a pressure cooker in ten minutes that tastes like it was cooked all day, so I might incorporate both things and venture into making my own tomato sauces.
If I make it to the store....
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Old 09-25-2008, 03:15 PM   #12
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going shopping for fabric tonight. couple of doors down from fabric store is a place call "the wrangler" it has been in same location for 45 years. they must be doing something right. it is bbq of course, beef, chicken, and ribs. we probably pick up their beef sandwich dinner. thin slice beef , on burger bun, sauce . they have a lot of sides, i usually get the coleslaw and beans. make me drool just to think about it. best sauce and you get a little container to use as you eat the sandwich. yum yum.
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Old 09-25-2008, 03:20 PM   #13
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A simple one skillet meal of ground beef, cream of chicken soup, dried ground celery, dried basil, salt, pepper, ground cumin, teaspoon of dijon mustard, dried garlic , and egg noodles and a can of peas. Never made it before with all those ingredients . Pudding for dessert.
Still have company, hubby's friend , he was going to stay 3 days , yeah right. Suppose to have left on Wed. Maybe I should cook bad meals.
Just kidding. I'm pleased hubby's friend likes my cooking.
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Old 09-25-2008, 04:05 PM   #14
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I think I'll make tacos.... and whatever else I want.
Propane guy just showed up to sell us 300 gallons.... :)
been waiting AWHILE to cook how I want because I was afraid I would run us out!!!
YAY!!
Maybe a few loaves o bread also.
:)
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Old 09-25-2008, 04:15 PM   #15
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I got back from the store a while ago. $2.69/lb for their "Cherry Festival" cased sausage. Not bad, but I'm sitting here thinking I should have gotten some mozzarella, too...... grrrr. Might as well go back and do it right. I'm going to roast some garlic for the toasted rolls, too. Or is that toast some garlic for the roasted rolls (lol).

What would be a good side with this?
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Old 09-25-2008, 04:22 PM   #16
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coleslaw..... or potato salad.
:)
I'm going to the store too.
OUtta milk.
:(
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Old 09-25-2008, 04:29 PM   #17
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Strip steaks and a side of Shrimp Scampi over linguini....maybe some salad.
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Old 09-25-2008, 04:52 PM   #18
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There's an idea.... potato salad! I won't dare buy that at my town's grocery store, but maybe I can find an easy recipe.

Jeeks, I just watched Tyler's Ultimate and he put a great looking salt crust on a couple strips. Looked fantastic. Salt Crusted New York Strip Recipe : : Food Network
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Old 09-25-2008, 04:56 PM   #19
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man, whose got rain?

I am having to forgo canning tomato sauce because we do not have enough water

anyway, sausage gravy over jazzed up mashed taters with a side of collard greens
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Old 09-25-2008, 05:07 PM   #20
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It's bar food for me tonight....I'm bowling. They've got a great menu. I'm thinking a chicken caesar wrap.
I made goulash for dh.

Barb
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