Which is best for you and which worst for you? Butter, Margrin or Oil?
or lardLet's not forget bacon grease!
For me: Never margarine. Mom used that all the time growing up and, well, ICK. (just my opinion). I use butter, canola oil, or olive oil, and peanut oil for deep frying.
Trans-fats are the worst for you so watch out for those. Otherwise if you are not on any type of restrictive diet then my feeling is "all things in moderation."
Let's not forget bacon grease!
Gotta add some pasta dishes in there too.Health wise I would go for olive or canola oil, and just a touch of butter for flavor in potato dishes or on bread etc..
I thought that was obvious..lol! I need pasta like I need clean underwearGotta add some pasta dishes in there too.
Are you "hinting" that you could believe it wasn't butter?butter and canola oil. once in awhile olive oil. ran out of butter this week, had some spray "i can't believe it's not butter" yuck, phooey , sprayed on popcorn. almost couldn't eat it.
Are you "hinting" that you could believe it wasn't butter?