larry_stewart
Master Chef
Strolling through an herb garden tonight, and came across lovage. Although I wasn't supposed to, I couldn't resist grabbing a leaf, crushing it up and smelling. Has kind of a celery - smell to it ( and taste too).
Came back to the computer, looked it up, said it could be used in salads, soups, the root can be grated up....
Just curious if anyone has used it , and what its common uses are .
larry
Came back to the computer, looked it up, said it could be used in salads, soups, the root can be grated up....
Just curious if anyone has used it , and what its common uses are .
larry