"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Herbs and Spices
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 12-05-2016, 01:27 AM   #21
Chef Extraordinaire
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 10,512
I like and usually order from My Spice Sage. BUT that $5.00 is for 1 oz. at My Spice Sage.
Amazon has 4 oz. for $6.55 free shipping with Prime.
__________________

__________________
There is freedom within, there is freedom without
Try to catch the deluge in a paper cup
There's a battle ahead, many battles are lost
msmofet is online now   Reply With Quote
Old 12-05-2016, 01:43 AM   #22
Chef Extraordinaire
 
Cooking Goddess's Avatar
 
Join Date: Jul 2009
Location: Body in MA ~ Heart in OH
Posts: 11,978
And how much for shipping if you don't have Prime? Not everyone does. We don't. Then again, we might be the only people in the world that don't.
__________________

__________________
Popcorn for breakfast! Why not? It's a grain. It's like, like, grits, but with high self-esteem. ~ James Patterson
Cooking Goddess is offline   Reply With Quote
Old 12-05-2016, 02:45 AM   #23
Chef Extraordinaire
 
msmofet's Avatar
 
Join Date: Apr 2009
Posts: 10,512
Quote:
Originally Posted by Cooking Goddess View Post
And how much for shipping if you don't have Prime? Not everyone does. We don't. Then again, we might be the only people in the world that don't.
Well free shipping on orders fulfilled by Amazon over $49.00 when not a Prime member. My DD just got the free month of Prime so she could order Christmas gifts.
__________________
There is freedom within, there is freedom without
Try to catch the deluge in a paper cup
There's a battle ahead, many battles are lost
msmofet is online now   Reply With Quote
Old 12-05-2016, 07:15 AM   #24
Executive Chef
 
dragnlaw's Avatar
 
Join Date: Feb 2013
Location: Montreal
Posts: 2,940
Thanks guys, I'll check it out. I take it from what I've read on the different threads, no one has a problem ordering spices on line. I had sort of wondered about that.
__________________
Meddle not in the affairs of dragons for you are crunchy and taste good with ketchup.
dragnlaw is offline   Reply With Quote
Old 12-05-2016, 09:39 AM   #25
Chef Extraordinaire
 
GotGarlic's Avatar
 
Join Date: May 2007
Location: Southeastern Virginia
Posts: 22,002
I've been ordering Penzeys spices online for close to 15 years. I don't think I've ever had a problem with them.
__________________
Anyplace where people argue about food is a good place.
~ Anthony Bourdain, Parts Unknown, 2018
GotGarlic is offline   Reply With Quote
Old 12-05-2016, 10:58 AM   #26
Master Chef
 
jennyema's Avatar
 
Join Date: Mar 2002
Location: Boston and Cape Cod
Posts: 9,923
Quote:
Originally Posted by dragnlaw View Post
Thanks guys, I'll check it out. I take it from what I've read on the different threads, no one has a problem ordering spices on line. I had sort of wondered about that.
I only order form a reliable source like Penzey's or Spice House but they are almost always better than you can find in a supermarket
__________________
Less is not more. More is more and more is fabulous.
jennyema is offline   Reply With Quote
Old 12-05-2016, 11:40 AM   #27
Executive Chef
 
dragnlaw's Avatar
 
Join Date: Feb 2013
Location: Montreal
Posts: 2,940
Spice House actually says they ship to Canada, so although I have to call Pensey's to get their rate, they too will ship to Canada. I will assume that the charges will be pretty much the same.

Thanks GG and Jenny - it's on my list to check out, not today, have people coming in for supper and I'm hoping my guinea pigs will enjoy - never done these recipes... Quail in Clay Pot along with Potato Scallop dish and Spicy Green Beans - all very low sodium.

We can all eat Peanut Butter Sandwiches as a back up if I crash.
__________________
Meddle not in the affairs of dragons for you are crunchy and taste good with ketchup.
dragnlaw is offline   Reply With Quote
Old 12-05-2016, 12:29 PM   #28
Chef Extraordinaire
 
Kayelle's Avatar
 
Join Date: Mar 2010
Location: south central coast/California
Posts: 12,906
Quote:
Originally Posted by dragnlaw View Post
Spice House actually says they ship to Canada, so although I have to call Pensey's to get their rate, they too will ship to Canada. I will assume that the charges will be pretty much the same.

Thanks GG and Jenny - it's on my list to check out, not today, have people coming in for supper and I'm hoping my guinea pigs will enjoy - never done these recipes... Quail in Clay Pot along with Potato Scallop dish and Spicy Green Beans - all very low sodium.

We can all eat Peanut Butter Sandwiches as a back up if I crash.
For a minute there, I thought you were serving Cuy.
http://www.baconismagic.ca/ecuador/h...ig-in-ecuador/
__________________
Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.

Kayelle is offline   Reply With Quote
Old 12-05-2016, 01:00 PM   #29
Chef Extraordinaire
 
Dawgluver's Avatar
Site Moderator
 
Join Date: Apr 2011
Posts: 24,926
Szechwan Peppers & Tellicherry Peppers

Quote:
Originally Posted by Kayelle View Post
For a minute there, I thought you were serving Cuy.
http://www.baconismagic.ca/ecuador/h...ig-in-ecuador/

Um, you may have my share...

Quail sounds good, dragn. Good luck with your recipe!

I was just reading about raising quail, apparently they're easier and much quieter than chickens.
__________________
She who dies with the most toys, wins.
Dawgluver is offline   Reply With Quote
Old 12-05-2016, 01:27 PM   #30
Chef Extraordinaire
 
Kayelle's Avatar
 
Join Date: Mar 2010
Location: south central coast/California
Posts: 12,906
Quote:
Originally Posted by Dawgluver View Post
Um, you may have my share...
Not for me either Dawg! When we were there, they were offered on our culinary tour but I just couldn't do it.
__________________

__________________
Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.

Kayelle is offline   Reply With Quote
Reply

Tags
pepper, peppers

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 11:52 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2019, Jelsoft Enterprises Ltd.