legend_018
Head Chef
Bought previously frozen cod fillets from fish section of Market Basket on Tuesday. I kind of forgot about them. They were on sale. It's Friday and I have no plans on cooking them today. So it's either cook them tomorrow OR throw them away. I usually try to cook fish right away so I'm a little nervous. Can you actually keep fish in the refrigerator for longer than 2-3 days? It was Tuesday morning when I bought them. It wasn't in a cooler, it was behind the counter where all the fish is that the person stands behind and serves people what fish they want to buy.