"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Vegetables
Reply
 
Thread Tools Display Modes
 
Old 06-05-2013, 06:53 PM   #61
Everymom
 
Alix's Avatar
 
Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,184
Cooking Goddess, stuffed with ALMONDS???? OMG that sounds amazing. I'm going to make that a TO DO.

PF, Murray does NOT get the rest of the olive, only the pimento. I'm greedy that way. I'll transfer some pix from my phone to the computer ASAP and post one of the beastie boy. He just went completely, moronicly NUTS out on the deck. I think he can feel the thunderstorm coming.

Janet, I love the ones with the garlic cloves inside. I eat way too many of those though and end up smelling like I'm a pickled garlic clove!

@ all the cat owners here, do your cats all like olive brine, or pickle brine? We had a siamese that went mental for olive brine when I was a kid and I thought it was just that he was a freak. I discovered recently that my other cats really like it too!
__________________

__________________
You're only given a little spark of madness. You mustn't lose it. Robin Williams
Alix
Alix is offline   Reply With Quote
Old 06-05-2013, 09:38 PM   #62
Master Chef
 
Cooking Goddess's Avatar
 
Join Date: Jul 2009
Location: Body in MA ~ Heart in OH
Posts: 8,244
Alix, just first cat Midnight liked playing with the olive, mostly knocking it around and rubbing her chin on it. LittleBit, our now kitty, doesn't like any olive, black or green.
__________________

__________________
... nothing is given. Everything is earned. You work for what you have... ~~~ LeBron James
Cooking Goddess is offline   Reply With Quote
Old 06-06-2013, 10:15 AM   #63
Ogress Supreme
 
PrincessFiona60's Avatar
Site Administrator
 
Join Date: Jul 2009
Location: Wyoming
Posts: 36,277
Mine has discovered watermelon...now I have to get a personal one for her...
__________________
PrincessFiona60 is offline   Reply With Quote
Old 06-06-2013, 01:03 PM   #64
Assistant Cook
 
Join Date: Jun 2013
Location: Sacrmento
Posts: 13
I love any green olives that are not salty or vinegary. Unfortunately, it's hard to find such olives.

If you live near a Trader Joe's, you can find Trader Joe's brand Pitted Kalamata Olives, which are not salty or vinegary. They are packed in olive oil and water and a little salt.

Divina olives are wonderful. They are packed in olive oil and are not salty or vinegary.

I used to buy olives from shopolives.com that were excellent, although the company seems to have suspended operations (I have heard they'll be back).
__________________
SimSportPlyr is offline   Reply With Quote
Old 06-06-2013, 07:53 PM   #65
Chef Extraordinaire
 
Join Date: Feb 2011
Posts: 10,524
I love the queen green olives with pits. They are firm with great flavor. They can be difficult to find around here.
__________________

__________________
simonbaker is offline   Reply With Quote
Reply

Tags
None

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 02:12 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.