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Old 11-10-2005, 02:27 PM   #1
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Elegant Steak and Rice
1 1/2 lbs tenderized boneless beef round steak (I use sirloin instead)
1 1/2 tablespoons oil
2 large onions, cut in half then separated into rings
1 package (8 oz) mushrooms
1 can cream of mushroom soup
1/2 cup dry sherry
1 1/2 teaspoons garlic salt


3 cups hot cooked rice

Cut steak into thin strips. In a large skillet, brown meat in oil using high heat. Add onions. Saute until tender crisp. Blend soup, sherry, mushrooms and garlic salt.( You may need to add part of a soupcan of water to make gravy consistency)Pour over steak. Add mushrooms. Reduce heat and cover. Simmer til steak is tender (or cover and bake at 350. Serve over beds of fluffy rice. Makes 6 servings.

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Old 11-10-2005, 02:38 PM   #2
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thanks licia, i think i will use my leftover rib roast to make this, maybe this weekend.
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Old 11-10-2005, 11:17 PM   #3
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licia,
I've been looking for something new and with rice..This will be just perfect...Thanks for sharing..
kadesma
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Old 11-14-2005, 08:32 PM   #4
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licia,
made your steak and rice recipe to feed my hungry bunch sunday..They all loved it even little Ethan. I had to double the recipe for this bunch there were 11 of us.There was nothing left for the kids to take home after dinner...So you must know it was really great. Thanks for sharing...
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Old 11-14-2005, 08:33 PM   #5
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Glad your family enjoyed it. We all like it also - certainly good for no trouble.
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Old 11-14-2005, 09:33 PM   #6
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Quote:
Originally Posted by licia
Glad your family enjoyed it. We all like it also - certainly good for no trouble.
I was easy to make, but, tasted like I'd spent hours on it..Thanks again

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