Leenahnee
Assistant Cook
- Joined
- Apr 1, 2012
- Messages
- 4
Hi!! I am hoping someone can help me find a good heavy caldero without a non-stick coating!!! I saw reviews for the imusa set and they mainly said they are too thin. My rice and Gandules taste great from my stainless steel pot, but I want a traditional pot like my grandmothers. And of course, pageo is not the same in my pot!