"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Beverages and Wine
Click Here to Login
Thread Tools Display Modes
Old 06-08-2005, 08:09 PM   #1
Executive Chef
Raine's Avatar
Join Date: Jun 2004
Location: NC
Posts: 3,549
Post Rhubarb Slush

Rhubarb Slush

Makes 20 servings.
6 cups fresh rhubarb, chopped
2 cups white sugar
1 (6 ounce) can frozen orange juice concentrate, thawed
1 (6 ounce) can frozen lemonade concentrate, thawed
1 cup gin (optional)
3 cups water
1 (2 liter) bottle lemon-lime flavored carbonated beverage, chilled

1 Place rhubarb in a large saucepan with water to cover.
Bring to a boil over medium-high heat, and cook until
tender. Drain and mash or puree in a blender.
2 Stir together the rhubarb puree, sugar, orange juice
concentrate, lemonade concentrate, gin and water.
Freeze. Place scoops of the frozen mixture into serving
glasses, and fill the rest of the glass with lemon-lime


Raine is offline   Reply With Quote
Old 06-09-2005, 01:07 AM   #2
Senior Cook
LeeAnn's Avatar
Join Date: Jan 2005
Location: Southampton, New York
Posts: 225
Send a message via AIM to LeeAnn Send a message via Yahoo to LeeAnn
Wow! This looks so refreshing! I am wishing I was sitting pool-side and drinking a big glass of this! MMM!

~there might be a little dust on the bottle, but don't let it fool ya about what's inside~
LeeAnn is offline   Reply With Quote
Old 05-11-2006, 01:11 PM   #3
Join Date: Apr 2006
Location: Virginia
Posts: 79
I'll have to admit, the name Rubarb Slush didn't really sound appealing at first, but neither does Egg Nog, but I love that stuff. I'll have to try it some time.
Whole Wheat Cookbook Blog
Ripliancum is offline   Reply With Quote

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 03:13 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.