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06-30-2005, 09:38 AM
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#11
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Master Chef
Join Date: Mar 2002
Location: Boston
Posts: 7,769
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Quote:
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Originally Posted by Mr_Dove
I use a weber kettle style charcoal grill. Can't beat charcoal for the flavor.
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ME TOO and I agree 100%.
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06-30-2005, 10:42 AM
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#12
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Chef Extraordinaire
Join Date: Aug 2004
Location: joisey
Posts: 17,443
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i have a meco square charcoal grill, and a weber smokey joe silver charcoal grill.
the smokey joe comes with us on canoe and summer backpacking trips. you kinda look like a tinker or raggedy man with the grill strapped to the top of your pack, but it's better to use it than try to find firewood and risk a forest fire in hot weather.
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06-30-2005, 12:52 PM
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#13
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Head Chef
Join Date: Jul 2004
Posts: 2,080
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Got a propane grill - think it's by thermos, get's good and hot for real "grilling", and a weber smokey joe for trips up north.
Working on getting a Weber kettle for the house.
John
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06-30-2005, 01:33 PM
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#14
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Chef Extraordinaire
Join Date: Sep 2004
Location: NoVA, beyond the Beltway
Posts: 11,166
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We have two wood-burning cookers. Don't know the brand. They are Handy Husband's toys. Usually used to grill chicken and burgers or smoke pork shoulders or ribs.
__________________
Kool Aid - Think before you drink.
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06-30-2005, 04:35 PM
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#15
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Sous Chef
Join Date: Apr 2005
Location: Long Island, Bahamas
Posts: 543
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Weber Genesis Silver B, 3 burner gas grill with cast iron grates. I've had other brands, both charcoal and gas, and wouldn't give this one up for anything. Quick to start, no charcoal mess, perfect results every time, no matter what I'm cooking. It won't double as a smoker, but it's darned good grill.
__________________
Rick
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06-30-2005, 05:30 PM
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#16
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Master Chef
Join Date: Oct 2004
Location: Southern Illiniois
Posts: 8,164
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My husband has a weber kettle charcoal grill, a Sears 4 burner propane grill, and a New Braunsfels (sp?) barrel type smoker.
We use them all.
__________________
We get by with a little help from our friends
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06-30-2005, 10:08 PM
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#17
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Executive Chef
Join Date: Aug 2004
Location: SE Pennsylvania
Posts: 4,656
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got a Weber charcoal kettle grill ... grills and barbqs nicely. If you are into slow smoked ribs and brisket, you may want a larger barrel grill, rather than the kettle. I also have a grill pan for my range top, and you can get stove top smokers too. But I'm convinced you must have good ventilation for that.
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07-04-2005, 12:59 PM
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#18
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Senior Cook
Join Date: Mar 2004
Location: USA,Colorado
Posts: 358
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Cheapish Charbroil gas grill for the deck, plus a $20 portable gas grill for picnics, vacations, and when the kids just fancy a couple of hotdogs/burgers.
We never BBQ'd much back in England (the weather is rarely good enough....), but we are doing much more BBQ'ing over here - back in England a 'BBQ' was just burgers & hotdogs, maybe a steak if you were lucky, but over here it really is gourmet cooking - I am constantly amazed & delighted when we go out to other people's houses for BBQ and trying to learn how to BBQ properly myself LOL!
You can't get the portable gas grills back in the UK, so several of our visitors have taken them home with them, and we are thinking of buying several to take back for Christmas presents this year - such a brilliant idea for picnics!!
Paint.
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British ex-pat living in Colorado, USA
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07-04-2005, 03:19 PM
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#19
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Senior Cook
Join Date: Mar 2004
Location: Seattle
Posts: 242
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We use a Weber for charcoal, a Weber 3 burner gas, and a Treager smoker. Today it is the Treager with ribs. Enjoy the 4th.
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May you eat well,
Robert
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07-04-2005, 03:46 PM
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#20
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Master Chef
Join Date: Sep 2004
Location: Sierra Valley, Northern California, USA
Posts: 5,580
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I have a 3 burner propane Grillmaster. It also has a side burner which I have never used. Grillmaster is a Lowe's store brand.
__________________
Do what you can, with what you have, where you are.
Theodore Roosevelt
26th president of US (1858 - 1919)
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