Andy M.
Certified Pretend Chef
Oh sure. I'm prepping the syringe with bacon butter, will plunge it directly into my aorta.
Bad! Bad!
Not a good idea. Bypasses the taste buds.
Oh sure. I'm prepping the syringe with bacon butter, will plunge it directly into my aorta.
Bad! Bad!
Are you kidding me!?!?! Bacon butter!
What could be better. Combining two fats should be no problem! Mix in a few bacon-friendly herbs or spices and you are set! You could even skip the butter and just make compound bacon fat!
Andy M. said:Not a good idea. Bypasses the taste buds.
How about injecting it into a pork roast instead?Oh sure. I'm prepping the syringe with bacon butter, will plunge it directly into my aorta.
Greg Who Cooks said:How about injecting it into a pork roast instead?
You have every right to post as you please here. It is a forum. To share ideas, recipes, techniques. Not all of us have all day to sit and memorize all posts made on a certain subject by other members.
Munky.
Ahhh....Clarity seeps in!!@Cerise Dank = good or something of high quality, but you'd have to consult Urban Dictionary to find that definition since I don't think its in Websters.
...It seems the word was already taken. Maybe the urbans should stick to words like ginormous.
Great idea! Making rules for the 'urbans' to use when they make up new words. That'll fly.