Since it's been so nice here, we've really been using the grill a lot..Tonight we are having a flank steak that I've set in a marinade of soy, honey,white wine,balsamic,sesame oil, garlic, sliced green onion and some ginger..Will grill and serve with some rice and a fruit salad and rolls, dessert, a lemon tart I think What are you planning? Ooops forgot to say we are also grilling some eggplant and onions and peppers!!
kadesma
kadesma