YT2095
Executive Chef
I`m fairly sure this fits under the Techniques catagory.
I`m equaly sure I`m not the only one that`s done this either, you stand a long time preparing a cooking a meal, smelling it all the time, and when it comes time to serve up, you can hardly eat any, you`re already Full Up!
it`s not so bad if it`s a stew or a soup or something that`s for the next day, but what about the other times?
any Hints/Tips ?
I`m equaly sure I`m not the only one that`s done this either, you stand a long time preparing a cooking a meal, smelling it all the time, and when it comes time to serve up, you can hardly eat any, you`re already Full Up!
it`s not so bad if it`s a stew or a soup or something that`s for the next day, but what about the other times?
any Hints/Tips ?