(Radio-Edit)
Assistant Cook
- Joined
- Jan 6, 2009
- Messages
- 4
I know what I am capable of but this will be the first time I actually prepare some food for a few close friends at my place. Im not rummaging through the pantry as I always keep a stocked fridge, I just need some ideas on how to put these things together.
Btw, I have plenty of spices, flours, breaders; Sage, Paprika, Cinnamon, Red Pepper Flake, Basil, Rosemary, Seasoning Salt. . etc etc. so frying or spicing food isnt an issue. Here are the things I have narrowed down in my pantry & fridge::
I REALLY dont wanna take the easy route and cook some mac n cheese or throw some marinara/alfredo over something. I really want my friends to see I take cooking seriously, Im 21!
I know I want to cook the chicken breasts. .but Im also thinking I can do something with the shrimp, soysauce, mixed veggies and mushrooms. .
ideas? Oh and. . hello. Im new to the forums.
Btw, I have plenty of spices, flours, breaders; Sage, Paprika, Cinnamon, Red Pepper Flake, Basil, Rosemary, Seasoning Salt. . etc etc. so frying or spicing food isnt an issue. Here are the things I have narrowed down in my pantry & fridge::
-frozen chopped mixed veggies (squash, broccoli, red peppers, green peppers, carrots)
-large yellow onions
-large red onions
-russet potatoes
-3lbs of fresh shrimp
-skinless chicken breasts
-soy sauce
-shitake mushrooms
-white button mushrooms
-pineapple
-bowtie pasta
I REALLY dont wanna take the easy route and cook some mac n cheese or throw some marinara/alfredo over something. I really want my friends to see I take cooking seriously, Im 21!
I know I want to cook the chicken breasts. .but Im also thinking I can do something with the shrimp, soysauce, mixed veggies and mushrooms. .
ideas? Oh and. . hello. Im new to the forums.