Rob Babcock
Head Chef
Man, I've been having a lot of trouble keeping up my workouts lately.
My workdays are averaging 12-14 hours over the last month or so, and between the hours and the stress I'm finding it awfully hard to do anything when I get home. Hopefully things will be better once I get thru the next two weeks- we have two very big Saturdays in a row coming up, but after than things should calm down a little...or so I hope.
I've been "stuck" at 184-185 for a couple weeks now. I think I just have to get back to steady workouts to get back in gear again. Probably I have about 15 or so pounds left to go (bear in mind, I've lost about 100 so far!
). The last ones are gonna be the tough ones!![Wacko :wacko: :wacko:](https://www.discusscooking.com/forums/images/smilies/wacko.gif)
![Neutral :neutral: :neutral:](https://www.discusscooking.com/forums/images/smilies/neutral.gif)
I've been "stuck" at 184-185 for a couple weeks now. I think I just have to get back to steady workouts to get back in gear again. Probably I have about 15 or so pounds left to go (bear in mind, I've lost about 100 so far!
![Mrgreen :mrgreen: :mrgreen:](https://www.discusscooking.com/forums/images/smilies/mrgreen.gif)
![Wacko :wacko: :wacko:](https://www.discusscooking.com/forums/images/smilies/wacko.gif)