BreezyCooking
Washing Up
With the "big grilling" weekend upon us, on one of the days I plan to do marinated turkey kabobs (bought a nice marinated turkey tenderloin to cut up for those) & marinated veggie kabobs.
I always use whole large button mushrooms, sweet onion quarters, chunks of colored bell peppers, chunks of zucchini, chunks of yellow squash, & large whole garlic cloves if I can find them for the veggie kabobs.
Any ideas on other vegetables I can skewer that will pretty much cook in the same time frame as the above veggies?
I always use whole large button mushrooms, sweet onion quarters, chunks of colored bell peppers, chunks of zucchini, chunks of yellow squash, & large whole garlic cloves if I can find them for the veggie kabobs.
Any ideas on other vegetables I can skewer that will pretty much cook in the same time frame as the above veggies?