Kathleen
Cupcake
We had pork chops, refrigerator pickles, fried green tomatoes and I had collard greens whereas the non-collard green fan ate salad. For dessert, watermelon! What did you have tonight?
Thursday, August 3rd. 2023 - National Watermelon Day!
- Thread starter Kathleen
- Start date
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If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
cjmmytunes
Head Chef
We fixed a chicken parmegiana Kit from Fresh Market, steamed broccoli, garlic roll, and 4 mini caramel Stroopwaffel cookies. Also had a salad.
Andy M.
Certified Pretend Chef
Pork cutlet, smashed potatoes and a salad.
blissful
Master Chef
- Joined
- Mar 25, 2008
- Messages
- 6,361
Korean braised soybeans, steamed fresh spinach. Dark chocolate.
Aunt Bea
Master Chef
A hot dog with the works, leftover mixed vegetables and a glass of ice cold skim milk.
Not a treat in this little apartment, I need to make a grocery run!
Not a treat in this little apartment, I need to make a grocery run!
I made lo mein according to a video. I probably should have used about half as much spaghetti. It was quite good. I intend to work on tweaking it.
It has eggs, vegis, already cooked chicken breast, and spaghetti.
And again, it's the shaky pictures that I have taken with my tablet. The camera on the phone was misbehaving.
It has eggs, vegis, already cooked chicken breast, and spaghetti.
And again, it's the shaky pictures that I have taken with my tablet. The camera on the phone was misbehaving.
Jade Emperor
Sous Chef
Eye Fillet Beef with Mushroom Sauce, Sautéed Mushrooms, Broccoli and Mash 
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