mudbug said:Pot roast (mostly using ironchef's method, but without bouquet garni). Can't decide whether to make biscuits or mashed potatoes to go with it.
kadesma said:We are grilling filet's, having twice baked potatoes with sour cream, butter,green sliced onion, sauteed mushroom and cippoline onions, grilled asparagus, Paula Deens black pepper shrimp, sweet and sour avocado salad that I've decided to add some crab meat to, parmesan bread, melon wrapped in prosciutto, and a fruit triffle for dessert...ice tea with mango and beer or wine or coffee..
kadesma
Elf, just got to looking at the heading on your post Sunday August 2006????kitchenelf said:I'm leaning towards doing a rotisserie chicken, the salad I've been stuck on for a few weeks now and a wild mushroom and asparagus risotto.
But I may change everything after browsing around the net.
What's on your table tonight?