Arky
Senior Cook
- Joined
- Jul 18, 2009
- Messages
- 299
For those of us who have been cooking for while, we often develop one, two or perhaps even three dishes that are outstanding! Dishes that we have fixed so often we could put them together in our sleep and turn out magnificently every time! They aren't always our personal favorites, but our family and/or friends identify that dish with us because everyone likes it so much and comes to expect it from us on special occasions.
Mine are:
1.) Scalloped Corn Casserole - expected during each family Thanksgiving and Christmas dinner.
2.) Pizza Crust - a crust so tasty that it is preferred over any selection of toppings, and of any desired type (thin and crusty, thick and chewy, white, wheat, sourdough, I do it all.)
3.) Chili - a staple for the majority of single men in America, and in this case, it's so good I can't stay away and end up "sampling" most of it in the crock pot from morning until night.
What about you? What are you known for?
Mine are:
1.) Scalloped Corn Casserole - expected during each family Thanksgiving and Christmas dinner.
2.) Pizza Crust - a crust so tasty that it is preferred over any selection of toppings, and of any desired type (thin and crusty, thick and chewy, white, wheat, sourdough, I do it all.)
3.) Chili - a staple for the majority of single men in America, and in this case, it's so good I can't stay away and end up "sampling" most of it in the crock pot from morning until night.
What about you? What are you known for?