attie
Sous Chef
I have a serious ant problem around the yard and apparently the above is an excellent eco friendly way of getting rid of them. The problem is that I cannot find it and the only info I can find is "[FONT=Arial, Helvetica, sans-serif]It is similar in texture to grits, but made with farina (ground wheat) instead of ground corn".
So the double whammy is that we don't have grits here either. Can someone explain "grits" to me and could "cream of wheat" be known under another name
thanks
Wayne
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So the double whammy is that we don't have grits here either. Can someone explain "grits" to me and could "cream of wheat" be known under another name
thanks
Wayne
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