 |
11-15-2006, 07:08 PM
|
#1
|
|
Assistant Cook
Join Date: Nov 2006
Posts: 7
|
Greetings All!
Newbie here.
I discovered this site while searching out info about crock pots, seems my 30 year old 3 qt. Rival isn't as spry as it once was and was wondering if any one else has had a similar experience.
__________________
|
|
|
|
11-15-2006, 08:13 PM
|
#2
|
|
Executive Chef
Join Date: Aug 2004
Location: USA,Maine
Posts: 4,099
|
Hi Tigermoon, and welcome to DC! I dont own a crock pot, but many people on here do so I'm sure someone will be along to give advice.
__________________
|
|
|
|
|
11-15-2006, 08:22 PM
|
#3
|
|
Executive Chef
Join Date: Jul 2006
Posts: 2,927
|
Hey Tiger, welcome to DC!
|
|
|
|
|
11-15-2006, 08:27 PM
|
#4
|
|
Assistant Cook
Join Date: Nov 2006
Posts: 7
|
Thanks!
Thanks for the welcome Jan! This is a nice place, lots of helpful information.
(And yes, my two shelter cats are happily neutered.) 
|
|
|
|
|
11-15-2006, 08:28 PM
|
#5
|
|
Head Chef
Join Date: Sep 2006
Location: NW NJ
Posts: 1,884
|
Welcome to DC, TM! There's lots of CP info here; make yourself at home and poke around!
__________________
"To be broke is not a disgrace, it is only a catastrophe." -- Nero Wolfe/Rex Stout
|
|
|
|
|
11-15-2006, 08:45 PM
|
#6
|
|
Chef Extraordinaire
Join Date: Nov 2004
Location: Mazatlan
Posts: 20,334
|
Hello, welcome, ENJOY!!!!
__________________
Love the life you live!
|
|
|
|
|
11-15-2006, 09:44 PM
|
#7
|
|
Executive Chef
Join Date: May 2004
Location: USA,Wisconsin
Posts: 4,567
|
Welcome to our community.
__________________
MJ
|
|
|
|
|
11-15-2006, 11:01 PM
|
#8
|
|
Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 46,107
|
Welcome aboard!
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
|
|
|
|
|
11-16-2006, 02:16 AM
|
#9
|
|
Executive Chef
Join Date: Oct 2006
Location: Volos, Greece
Posts: 3,467
|
Hi TigerMoon, welcome to DC! My 20-year Japanese crockpot is still up and running. If yours is not working well, perhaps it's time for a new one.
__________________
The proof of the pudding is in the eating!
|
|
|
|
|
11-16-2006, 05:54 AM
|
#10
|
|
Head Chef
Join Date: Sep 2004
Location: USA,Minnesota
Posts: 1,285
|
Welcome to DC tigerMoon. I have a rival pot and it is about 30 years old but still going. Would buy another if it decides to retire.
|
|
|
|
|
11-16-2006, 06:15 AM
|
#11
|
|
Executive Chef
Join Date: Sep 2005
Posts: 4,764
|
Welcome to DC Tigermoon!! Hope you will have tonz of fun with us!
|
|
|
|
|
11-17-2006, 05:29 AM
|
#12
|
|
Assistant Cook
Join Date: Nov 2006
Posts: 7
|
Wow! This is the friendlist place I've ever been! Thank you all for the warm welcome.
My dilema is nearly solved thanks to browsing around here, I was planning on replacing my old 3 qt. CP with a new one due to limited space but will buy a 6 qt. to help out until lthe 3 qt. gives up the ghost. The last three batches of beans (one garbanzo two pinto) came out not quite done and since they came fresh from the grocery I assumed they were fresh.
Will be off on safari today hunting the ultimate crock pot, will let you know what I bag!
Suze
Thoughts become things, choose the good ones.
tut.com
|
|
|
|
|
11-19-2006, 10:07 AM
|
#13
|
|
Assistant Cook
Join Date: Nov 2006
Posts: 7
|
New Slow Cooker
Back from "safari" and came home with a GE 6 qt. slow cooker. I chose it because of it's rectangular shape, one of my slow cooker cook books has recipes for quick breads and cakes (is that an oxymoron? Quick bread in a slow cooker?) and this SC accommodates a standard size loaf pan nicely. Made a chocolate pudding cake yesterday, came out pretty good. Now I have two pounds of navy pea beans cooking up.
This slow cooker came with an enamal pan that fits in the unit under the ceramic crock. All the directions say about it is to use the high temp. setting when using it. This is the first time I have encountered such a thing. Any ideas or comments about this?
|
|
|
|
|
11-25-2006, 06:15 PM
|
#14
|
|
Head Chef
Join Date: Aug 2006
Location: Southern California
Posts: 2,038
|
Hi TigerMoon and welcome to DC.
__________________
Jill and Jolie
|
|
|
|
|
11-25-2006, 09:02 PM
|
#15
|
|
Master Chef
Join Date: Jun 2006
Location: upper midwest
Posts: 5,337
|
My 3 qt. crock pot is about 30 years old also. I just said to my daughter Carol the other day that I was thinking about getting a new 3 or 4 qt. one to replace it. It is still running but the outside is starting to look pretty ragged. There is even a few rust spots around the outer rim. I also have a 5 qt. for larger items.
I also want to welcome you. I know you will like it here.
__________________
A babys smile is brighter than any diamond and worth so much more. P.J. Tissot
|
|
|
|
|
| Thread Tools |
|
|
| Display Modes |
 Linear Mode
|
Posting Rules
|
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts
HTML code is Off
|
|
|
|
» Latest Forum Topics |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
» Recent Recipe Discussions |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
