Apr 22, 2006 #1 JohnnyReb Senior Cook Joined Jul 14, 2005 Messages 267 Location SC i just got some boston butt strips, yall have any advice on cooking them?
Apr 22, 2006 #2 Pigs On The Wing BBQ Master Chef Joined Apr 29, 2005 Messages 6,922 Location Akron New York Id grill them, It wont take long to get them done, Treat them like a thick pork chop and you should be fine.
Id grill them, It wont take long to get them done, Treat them like a thick pork chop and you should be fine.
Apr 23, 2006 #3 Pigs On The Wing BBQ Master Chef Joined Apr 29, 2005 Messages 6,922 Location Akron New York So, How did they come out?
Apr 23, 2006 #4 john pen Master Chef Joined Jan 25, 2005 Messages 5,084 Location Western NY crazyhorse said: i just got some boston butt strips, yall have any advice on cooking them? Click to expand... What are Boston Butt Strips ? Are they like country style ribs ?
crazyhorse said: i just got some boston butt strips, yall have any advice on cooking them? Click to expand... What are Boston Butt Strips ? Are they like country style ribs ?
Apr 23, 2006 #5 Pigs On The Wing BBQ Master Chef Joined Apr 29, 2005 Messages 6,922 Location Akron New York Yes, but boned out. I like the bone in. Might just me but I can't help but think the bone adds more flavor.
Yes, but boned out. I like the bone in. Might just me but I can't help but think the bone adds more flavor.
Apr 23, 2006 #6 Nick Prochilo Chef Extraordinaire Joined Jan 4, 2005 Messages 16,367 Location Long Island, N.Y. Pigs On The Wing BBQ said: Yes, but boned out. I like the bone in. Might just me but I can't help but think the bone adds more flavor. Click to expand... I always try to buy with the bone, it definitley adds more flavor.
Pigs On The Wing BBQ said: Yes, but boned out. I like the bone in. Might just me but I can't help but think the bone adds more flavor. Click to expand... I always try to buy with the bone, it definitley adds more flavor.