gordon1
Senior Cook
couldn't ask for a better day for a smoke! just cracked my first beer, it's about 70 degrees and not a cloud in the sky. rib rub is a variation of a KC brown sugar rub. chicken I made a rub with rosemary, basil, oregano, garlic powder, cracked pepper and a little kosher salt. I stuffed the cavity with lemon, sweet onions and garlic cloves. finished pics to come later tonight.