babetoo
Chef Extraordinaire
in a box of candy, always eat milk chocolate ones first. then the caramals , then the creams.
babe
babe
in a box of candy, always eat milk chocolate ones first. then the caramals , then the creams.
babe
You guys are reminding of so many more! I don't know what you call it, but the cucumber salad with vinegar and onions and what ever else, I always pick out the thinnest cucumbers.
The more I think about it, the more I think I am borderline crazy!
Oh, I just go straight for the maple cream ones!
When folks serve chicken wings, the wing and drumette parts, I always try to snaffle the winf part (the one with two bones in it). Especially the ones with really crispy skin.
Woo Hoo,I'm not aloneWhen folks serve chicken wings, the wing and drumette parts, I always try to snaffle the wing part (the one with two bones in it). Especially the ones with really crispy skin.
cajun popcorn
Andy M has the technique down perfectly!
We used to take our folded potato chips, or one with a bubble in it, and tip into our coke and drink the coke out of it - the sweet/salty was a pure treat!
the chunkiest chunks of bleu cheese in salad.