Sham on you I'll take the Spam and leave the jalapenosI'll take the jalapenos and leave the Spam, thank you very much.
Sham on you I'll take the Spam and leave the jalapenos
ma
In college, spam quiche was one of my specialties. I'll bet I could serve it to some of my snobbiest foodie friends and they would love it. Seriously, it hides what it is sooo well if one knows what to do. And I had four VERY broke years to perfect my talents. Come to dinner, doubters. I am sure I still have those skills even if I have not made it in years....Mwhahahahahahaha!
A Spam Taco! Does Mexico know about this? Finally! We have something we can sneak over the border to Mexico! We know how to get even.