Andy M.
Certified Pretend Chef
I plan on trying mahi mahi for dinner.
How do you like to cook it?
How do you like to cook it?
Mahi-mahi is the go-to fish for Baja style tacos. You cut the fish into bite sized pieces, dip them in a tempura style batter, and deep fry them. Serve them in a soft corn tortilla with shredded cabbage and Crema Mexicana
Mahi was one of our favorites when we lived in Hawaii. My dearest friend used to slather it with mayo, season it a bit, and grill it. My parents still remember that meal as one of their favorites when they visited us.