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Old 07-28-2016, 06:06 PM   #1
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Dinner Thursday, July 28?

I'm making toast right now for some BLT's

What's happening at your place?

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Old 07-28-2016, 06:41 PM   #2
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I took a tomato sauce, meatball and sausage ice cube out of the freezer. Once I raise the temperature to an appropriate eating level, I'll serve it over pasta.
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Old 07-28-2016, 06:50 PM   #3
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Dinner Thursday, July 28?

We got Thai specials for lunch. That will also be dinner. Have enough left over for a couple more meals. We're cheap dates.
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Old 07-28-2016, 06:55 PM   #4
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We were gonna go out...but we aren't. I was gonna run to the store for fried fish...and decided I wasn't leaving the house. I'm tired of this heat!

Plan C: Mushroom and cheese omelets. Sauteed apples. Ham. Some sort of starch. I unearthed a sealed box mix of quick bread that should have been used so long ago I'm not telling. Baked it in the toaster oven; now it's cooling. It doesn't look like a brick...
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Old 07-28-2016, 07:27 PM   #5
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This project is almost over, final clean out of the apartment tonight for the inspection tomorrow. So not cooking but have not decided on what to eat tonight.
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Old 07-28-2016, 07:38 PM   #6
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Bet you'll be glad to be back home, James.

112 here right now - playing outside with the grandson for a bit, believe it or not. A spray bottle of cool water for water play goes a long way till his mom gets here.

Dinner will be leftover cubed rotisserie chicken piled on top of a leafy green salad with lots of crunchy fresh veggies. Ranch dressing and croutons to top.
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Old 07-28-2016, 08:00 PM   #7
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Quote:
Originally Posted by Cheryl J View Post
Bet you'll be glad to be back home, James.
Yep!!!
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Old 07-28-2016, 08:10 PM   #8
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The beef stew I made last night and corn cakes.
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Old 07-28-2016, 09:47 PM   #9
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"Welcome home", James, a day early. I hope you get to stay there a while before you're sent out on another job.

Quote:
Originally Posted by Cooking Goddess View Post
...I unearthed a sealed box mix of quick bread that should have been used so long ago I'm not telling. Baked it in the toaster oven; now it's cooling. It doesn't look like a brick...
Gravity sure did do a number on the quick bread. What to do, what to do. I treated the loaf like I would a brick of cornmeal mush, sliced it, put a wee bit of butter on it, and fried it up in a pan. I guess it worked OK, since Himself and I each ate our couple of slices.
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Old 07-28-2016, 09:56 PM   #10
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We went to Costco, no rotisserie chicken today as I have a whole chicken in the fridge to be cooked. We bought a new Shark Rocket ulta light upright vacuum cleaner we needed, and stopped at the nearby Red Lobster for lunch.
Leftovers from there, plus some other fridge items for dinner.
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