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Old 11-23-2011, 10:04 PM   #21
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Originally Posted by Vanilla Bean View Post
I'm making salisbury steak with roasted, seasoned new potatoes (garlic, basil, chives and salt) and veggies on the side.

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Old 11-23-2011, 10:20 PM   #22
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Everything looks/sounds fantastic.

We had asparagus omelet with side of tomato between food prepping for tomorrow.

Pumpkin in the oven, Apple pie is cooling


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Old 11-23-2011, 10:22 PM   #23
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Cheesecake is done - working on the bread now... Obviously not hosting tomorrow ;)
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Old 11-23-2011, 11:34 PM   #24
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made the butternut squash bisque and the turkey broth for tomorrow

had steak and Hayman potato (an heirloom white sweet potato that is like honey) and delicata squash (very smooth and gently sweet. will be a good stuffing squash)
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Old 11-24-2011, 05:41 AM   #25
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Thanks Dawg.
Snickers is one candy bar I could never quite get into.

Good looking grub folks.

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