Where is the logic?

[Rob Babcock]

I like walleye, but I don't like Northern (too many bones no matter how well it is filleted).

That strikes me as funny coming from a Canadian! It's actually pretty easy to fillet a pike out to be completely boneless. I learned how to do it from a fishing guide in Canada. Pike get a lot bigger than Walleye, and I think they taste better than Walleye, too.