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Old 04-20-2006, 06:36 PM   #11
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Also a make ahead mashed potato casserole with cream cheese, butter and milk to desired consistency, then your favorite cheese on top. This dish is good as long as there is any left, which won't be long.

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Old 04-20-2006, 07:35 PM   #12
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Mashed potatoes, made into a pattie and fried, yummm.

Haven't done it in years though, why? I have no idea.

One of those things you forget about until one of you great folks come by and remind us of it.

Thanks a lot.

And MM,we would have no problems using them.

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Old 04-20-2006, 09:01 PM   #13
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Thanks everyone, for such great recommendations! Last time I made gnocchi and potato pancakes - both were good. This time I added a lot of garlic ,a stick of butter, a blob of sour cream and mashed them good. Covered with cheddar cheese and put in the oven to heat through. Wow - were they good!
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Old 04-21-2006, 07:05 PM   #14
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Another thought! Freeze the potatoes till you get around to doing something with them.You could also use them in potato soup or potato bread.

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