Jul 3, 2006 #1 Angie Head Chef Joined Feb 26, 2006 Messages 1,113 Location Iowa!!! I have a recipe for cinnamon rolls for a bread machine that I want to make. It calls for 4 C flour but doesn't say if it's bread machine flour or all purpose. So...what would you use??? Thanks!
I have a recipe for cinnamon rolls for a bread machine that I want to make. It calls for 4 C flour but doesn't say if it's bread machine flour or all purpose. So...what would you use??? Thanks!
Jul 3, 2006 #2 Andy M. Certified Pretend Chef Joined Sep 1, 2004 Messages 51,379 Location Massachusetts I'd try it with AP flour.
Jul 3, 2006 #3 OP OP Angie Head Chef Joined Feb 26, 2006 Messages 1,113 Location Iowa!!! I did. Thanks Andy! They are rising as we speak...They look soo good. I can't wait to dig in! I've never made cinnamon rolls before!
I did. Thanks Andy! They are rising as we speak...They look soo good. I can't wait to dig in! I've never made cinnamon rolls before!
Jul 3, 2006 #4 Andy M. Certified Pretend Chef Joined Sep 1, 2004 Messages 51,379 Location Massachusetts That's great! Let us know how they taste.
Jul 3, 2006 #5 OP OP Angie Head Chef Joined Feb 26, 2006 Messages 1,113 Location Iowa!!! They are HUGE! I will try one once they cool enough. I'm excited! They have French Vanilla pudding mix in them!
They are HUGE! I will try one once they cool enough. I'm excited! They have French Vanilla pudding mix in them!
Jul 3, 2006 #6 OP OP Angie Head Chef Joined Feb 26, 2006 Messages 1,113 Location Iowa!!! OMG I'm in heaven. I will have to post the recipe!